Ageing Tank Manufacturer
An AgeingTank Manufacturer specializes in designing and producing high-quality
stainless steel tanks used in the dairy, food, and ice cream industries for
the ageing of processed mixtures before further production. These tanks are
essential in processes where milk or ice cream mix must be kept at a controlled
low temperature (usually 4°C) for several hours to enhance texture,
consistency, and flavor. Built using food-grade SS304 or SS316 steel,
ageing tanks are available in various capacities and come equipped with insulated
jackets, agitators, digital temperature controls, and cooling jackets. They
are a critical component in ice cream manufacturing plants, dairies, and
food R&D facilities.
FAQs
- What is an ageing tank used
for?
It is used to store and mature milk or ice cream mix at low
temperatures for better product texture and stability.
- What materials are used in
manufacturing ageing tanks?
Most tanks are made of SS304 or SS316 food-grade stainless steel to
ensure hygiene and durability.
- What is the typical capacity
of an ageing tank?
Capacities range from 100 liters to 5,000 liters, depending on
production needs.
- Is the tank
temperature-controlled?
Yes, ageing tanks feature cooling jackets or coils, often with digital
temperature controllers.
- Does it include an agitator
or mixer?
Yes, they usually include a slow-speed agitator to keep the mix
uniform during the ageing process.
- How long does the ageing
process take?
Typically 4 to 24 hours, depending on the product type and
processing goals.
- Are these tanks used only
for ice cream?
No, they are also used in milk processing, flavored dairy, yogurt, and
dessert preparation.
- Can the tanks be integrated
into automated systems?
Yes, tanks can be PLC/SCADA integrated for process automation and
monitoring.
- Is it possible to clean
these tanks easily?
Yes, most tanks support CIP (Clean-In-Place) systems for hygiene
and maintenance.
- Do manufacturers offer
custom-built tanks?
Yes, leading manufacturers offer custom capacities, agitation speeds,
insulation, and automation features.
Applications
- Ice cream mix ageing
- Milk chilling and holding
- Flavored milk and dessert
base storage
- Yogurt fermentation and storage
- Research labs in dairy and
food tech industries
- Pharmaceutical and cosmetic
emulsion processing
Benefits
- Enhanced Product Quality – Improves ice cream
texture and mix consistency
- Temperature Stability – Maintains low, steady
temperatures for prolonged periods
- Energy Efficient – With high-grade
insulation and smart cooling systems
- Hygienic Design – Built using food-grade stainless steel with sanitary fittings
- Agitation Uniformity – Gentle mixing avoids
sedimentation or separation
- Automation Ready – Compatible with digital
and PLC controls
- Customizable Configurations – Tailored to space,
capacity, and process needs
- Long Service Life – Durable,
corrosion-resistant construction
Typical Uses
Contact us more detail :
Call - +91 9727166857, + 91
9016760316
Email - krishnaindustries78@yahoo.in
Facebook - www.facebook.com/krishnaindustries35/
Youtube - www.youtube.com/@MahendraPrajapati-n3u
Plot No. : 20 to 23 Shahitya
Industrial Estate, Bakarol - Kujad Road, Bakrol G.I.D.C., Ta. Daskroi
Ahmedabad-382435
