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Precision-Engineered Thermal Milk Processing Tank

Precision-Engineered Thermal Milk Processing Tank

Thermal Milk Processing Tank is an essential dairy equipment designed for heating, pasteurizing, and cooling milk with precise temperature control. Constructed from food-grade stainless steel (SS 304/316), these tanks ensure optimal hygiene, efficient thermal exchange, and minimal product loss.

FAQs

  1. What is a thermal milk processing tank?
    It is a stainless-steel tank used to heat, pasteurize, and cool milk in a controlled manner for safe dairy processing.
  2. What material is used for the tank?
    Usually made from food-grade SS 304 or SS 316 stainless steel.
  3. Is the tank suitable for pasteurization?
    Yes, it is widely used for pasteurizing milk at regulated temperatures.
  4. Can it be used for cooling milk after heating?
    Yes, most thermal milk tanks come with integrated cooling jackets.
  5. Is it compatible with CIP systems?
    Yes, most models support Clean-in-Place (CIP) operations.
  6. What is the capacity range available?
    Ranges from 100 liters to 5,000 liters and above.
  7. Does it have temperature control features?
    Yes, it includes digital or PLC-based temperature control systems.
  8. What power sources are used for heating?
    Electricity, steam, or hot water depending on the model.
  9. Is it safe for raw milk storage?
    Yes, it maintains milk quality and prevents microbial growth.
  10. How is milk discharged from the tank?
    Through a bottom outlet valve, often with a sanitary design.

Applications

  • Dairy farms and milk chilling centers
  • Cooperative milk societies
  • Pasteurization plants
  • Cheese and yogurt production units
  • Ice cream manufacturing
  • Cream and butter processing
  • Beverage and food processing plants
  • Milk vending machine processing
  • Educational and research dairy labs
  • Organic milk and A2 milk startups

Benefits

  • Precise Temperature Control: Accurate heating and cooling
  • Hygienic Construction: Stainless steel for food safety
  • Energy Efficient: Insulated tanks reduce heat loss
  • CIP-Compatible: Easy and automated cleaning
  • Durable Build: Long operational life
  • Versatile Use: Suitable for various dairy applications
  • Customizable Designs: Capacity and configuration options
  • Safety Features: Overheat protection and pressure relief
  • Low Maintenance: Simple design with minimal downtime
  • Compliance: Meets FSSAI and dairy industry standards

Uses

  • Heating milk to pasteurization temperatures (e.g., 72°C for 15 sec)
  • Cooling pasteurized milk to storage temperatures (4°C)
  • Processing milk for yogurt and curd production
  • Storing raw or pasteurized milk in hygienic conditions
  • Blending ingredients in dairy formulations
  • Pre-heating milk for further processing (e.g., cream separation)
  • Acting as a buffer tank between collection and packaging
  • Conducting small-batch dairy experiments
  • Temperature conditioning in cheese production
  • Milk heating before transportation to chilling units

 

Contact us more detail :

Call - +91 9727166857, + 91 9016760316

Email - krishnaindustries78@yahoo.in

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Plot No. : 20 to 23 Shahitya Industrial Estate, Bakarol - Kujad Road, Bakrol G.I.D.C., Ta. Daskroi Ahmedabad-382435

 

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