Small-Scale Pasteurizing Tank for Dairy Startups
A small-scale pasteurizing tank is a compact, food-grade processing vessel designed for heating milk to a specific temperature for a set time to eliminate harmful bacteria while preserving nutritional value. It’s ideal for dairy startups, small farms, and rural milk producers, offering a reliable and hygienic solution for milk pasteurization without the need for large industrial systems.
Tank Body
Fabricated using stainless steel (SS304 or SS316) to meet food safety standards
Inner shell is mirror polished for hygiene and easy cleaning
Outer shell may include insulation and cladding for thermal efficiency
Heating System
Either electrically heated or steam jacketed
Temperature controlled through a thermostat or PLC panel
Agitation System (Optional)
Especially useful for mixing flavored milk or yogurt
Cooling Arrangement
After pasteurization, cold water is circulated through the jacket or an external chiller is connected for rapid cooling
Control Panel
Equipped with temperature display, alarms, and process timers
Manual or automatic controls based on design
Accessories
Inlet/outlet valves, sampling port, CIP (Clean-in-Place) nozzles, level indicator
Dairy farms and milk cooperatives
Milk collection and chilling centers
Agricultural startups
Women self-help dairy groups
Food labs and dairy R&D facilities
Rural milk packaging operations
Temperature range: up to 95°C
Time-controlled heating (e.g., 63°C for 30 mins – LTLT method)
Stainless steel (SS304/SS316) food-grade build
Optional agitator, chiller connection, and auto control system
Skid-mounted or mobile trolley design
Compact footprint for small premises
Eliminates pathogens like E. coli, Listeria, and Salmonella
Essential for value-added dairy products like yogurt, flavored milk, and paneer
Empowers rural and small entrepreneurs to maintain food safety standards
Supports Make in India and Atmanirbhar Dairy initiatives
Low initial investment – perfect for startups
Compact & portable – fits in small processing units
Energy-efficient heating system
Easy to operate and clean
Can be integrated with other dairy equipment like cream separator or chiller
Helps avoid milk spoilage, thus reducing waste
Designed for batch processing – ideal for small quantities
Enables direct local milk sales with minimal processing time
Easily customizable as per product requirement (milk, curd, cream)
Manufactured in India by reliable food-processing machinery makers
A Small-Scale Pasteurizing Tank is a game-changer for dairy entrepreneurs and rural startups aiming to produce safe, high-quality milk products. With its hygienic design, easy operation, and compact footprint, it empowers small-scale producers to add value, meet health standards, and grow their dairy business. Choosing a pasteurizer from a trusted Indian manufacturer ensures cost-effective production with long-term performance.
Manufacturers of
Ice Cream Plant
Candy Plant
Ice Cream Machineries
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